Ingredients

• 1 lb skinless chicken breast
• 2 cups broccoli florets
• 1 medium zucchini, sliced
• 1 red bell pepper, sliced
• 2 tbsp olive oil
• 2 cloves garlic, minced
• 1 small onion, thinly sliced
• 1 lemon, juiced
• 1 tsp dried oregano
• Salt and pepper to taste

Instructions

1. 1.Slice chicken breast into even strips and season with salt, pepper, oregano, and half the lemon juice.
2. 2.Heat 1 tablespoon olive oil in a skillet over medium heat and cook chicken for 6-8 minutes until golden and fully cooked.
3. 3.In the same skillet, add remaining olive oil with garlic and onion, sauté for 2 minutes until fragrant.
4. 4.Add broccoli, zucchini, and bell pepper, season lightly with salt and pepper, and sauté for 5-7 minutes until tender-crisp.
5. 5.Return chicken to skillet, drizzle with remaining lemon juice, toss together, and serve warm.

Nutrition Information

Why this recipe